Red Russian Kale – Hardy Heirloom with Purple-Veined Leaves
Red Russian Kale features distinctive purple-veined leaves with mild, sweet flavor. This exceptionally cold-tolerant heirloom offers tender texture and improved flavor after frost, making it perfect for salads, cooking, and extended fall harvests.
Key Features:
Distinctive purple-veined leaves with mild, sweet flavor
Exceptionally cold tolerant for extended harvests
Tender texture perfect for fresh eating
Flavor improves after frost
Versatile use: salads, sautéing, soups, smoothies
Growing Specifications:
Light: Full sun (6+ hours daily)
Spacing: Plant 12-18" apart in rows 18-24" apart
Days to Harvest: 50-60 days
Season: Cool-season annual vegetable
Care Tips:
Plant in early spring or late summer for fall harvest. Kale prefers cooler temperatures and Red Russian's exceptional cold tolerance extends the growing season. Water consistently and harvest outer leaves regularly to encourage new growth. Red Russian's mild flavor and tender texture make it ideal for fresh salads and cooking.
Pricing & Availability
All items are subject to availability. You may contact us via email - mulchpit1@gmail.com, or call us at 615-754-7076 to check our current availability. We strive to keep our website prices accurate, but prices are subject to change.
