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Valley Heart lettuce is a medium dark green romaine variety known for its large, slightly savoyed leaves and good cold, heat, and bolting tolerance. It matures in 75-80 days and is suitable for both home gardens and commercial production. This variety is early-maturing and provides consistent quality in both early and late-season plantings. It is well-suited for fresh market use and can be used for chopped salads or lettuce cups.
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