'Konan' is a fast-growing kohlrabi variety that produces smooth, round bulbs 3-4 inches in diameter with sweet, crisp flesh and mild flavor. This reliable variety reaches maturity in just 45-55 days, making it one of the quickest vegetables to harvest. The pale green bulbs have tender, juicy flesh with a mild, sweet flavor similar to broccoli stems but sweeter. The bulbs are perfect for fresh eating, slicing into salads, roasting, or stir-frying. The compact plants are space-efficient and ideal for small gardens. Thriving in cool weather, Konan is perfect for spring and fall plantings. Best harvested when bulbs are 2-3 inches in diameter for optimal tenderness.
Key Features
Fast growing – Ready to harvest in just 45-55 days
Compact plants – Space-efficient, ideal for small gardens
Growing Tips
Konan Kohlrabi thrives in full sun to partial shade and rich, well-drained soil. Plant in early spring or late summer for fall harvest. Space plants 6-8 inches apart in rows 12-18 inches apart. Keep soil consistently moist for best flavor and tenderness. Harvest when bulbs are 2-3 inches in diameter for optimal quality. Larger bulbs may become woody. Best flavor in cool weather. Succession plant every 2-3 weeks for continuous harvest.
Container Size: 3.5" Days to Maturity: 45-55 days Light: Full sun to partial shade Spacing: 6-8" apart Bulb Size: 3-4 inches (harvest at 2-3 inches) Special Feature: Fast growing, sweet crisp flavor, cool weather crop
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