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Classic Heirloom with Pointed 2-3 Pound Heads
'Early Jersey Wakefield' is a classic heirloom cabbage variety that has been grown since the 1840s. This early-maturing variety produces pointed, conical heads weighing 2-3 pounds with sweet, tender leaves. Reaching maturity in 63-75 days, Early Jersey Wakefield is one of the earliest cabbages available, making it perfect for spring plantings. The compact heads are ideal for small families and have excellent flavor for fresh eating, coleslaw, and cooking. The plants are cold-hardy and can tolerate light frosts. This reliable heirloom variety continues to be popular for its dependable performance and superior flavor. Perfect for home gardens where early harvest and traditional flavor are desired.
Key Features
Classic heirloom variety – Grown since the 1840s with proven performance
Early maturing – Ready to harvest in 63-75 days
Pointed conical heads – 2-3 pounds, perfect for small families
Sweet tender leaves – Excellent flavor for fresh eating and cooking
Cold hardy – Tolerates light frosts
Compact size – Ideal for smaller gardens
Growing Tips
Early Jersey Wakefield Cabbage thrives in full sun and rich, well-drained soil with consistent moisture. Plant in early spring for summer harvest or mid-summer for fall harvest. Space plants 12-18 inches apart in rows 24-30 inches apart. Keep soil consistently moist and fertilize regularly. Harvest when heads are firm and solid. Can tolerate light frosts which improve flavor.
Container Size: 12-04 Pack (multi-plant cell pack) Days to Maturity: 63-75 days Light: Full sun Spacing: 12-18" apart Head Weight: 2-3 pounds Special Feature: Heirloom, early maturing, cold hardy
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